Genomics
Regulatory Pathways and the Road to Commercialization of Genome Editing in Aquaculture: A Conversation with Debbie Plouffe
As global demand for seafood continues to climb, the aquaculture industry faces a familiar yet intensifying challenge: how to produce more nutritious protein while reducing environmental impacts and biological risks. Innovation is no longer optional; it is foundational. Among emerging solutions, genome editing is rapidly gaining attention as a powerful, practical tool for modern breeding…
Read MoreIntegrating Genomic Selection into Pacific Oyster Breeding Program
Australian Seafood Industries (ASI) is transitioning from traditional family-based selection to a fully operational genomic selection framework. Working in collaboration with the Center for Aquaculture Technologies (CAT), the University of Tasmania, and supported by funding from the Fisheries Research and Development Corporation (FRDC), this work represents an advanced implementation of genomics in a commercial molluscan…
Read MoreReflecting on 2025: Milestones Achieved, Innovation Accelerated
As 2025 comes to a close, we celebrate another year of reaching milestones and accelerating genetic advancements for our clients through CAT’s Next-Gen Breeding™ approach. When asked to share his highlights, CEO Dr. John Buchanan reflects on a noteworthy year for the Center for Aquaculture Technologies (CAT) and offers a glimpse of what’s…
Read MoreImproving genomic selection and diversity with cryopreservation: A case study in Atlantic salmon
Sam May, our Genetic Services Lead – North America, was the Principal Investigator (PI) of the recently published study: Improving genomic selection and diversity with cryopreservation: A case study in Atlantic salmon Selective breeding is key to producing healthier, more resilient aquaculture populations, but maintaining genetic diversity is always a challenge. This study explores how…
Read MoreGenomic Tools for Enhancing Heat Tolerance in Farmed Atlantic Salmon
Melissa Allen, our Genomic Lead, recently co-authored a newly published study titled: Application of Genomic Tools to Study and Potentially Improve the Upper Thermal Tolerance of Farmed Atlantic Salmon (Salmo salar) With climate change driving rising ocean temperatures and more frequent marine heat waves, the aquaculture industry must find solutions to enhance the thermal resilience…
Read MoreSelective Breeding for a Better Catch
Selective breeding programs use advanced genetics technology to enhance this precision. The choice of strategy—mass, family, or genomic selection—depends on your specific needs.
Read MoreGene-ius Management: The Power of Genetic Overview
The Genetic Overview (Go) analysis uses data to reveal aquaculture management strategies you cannot see.
Read MoreDriving Growth and Expansion: CAT appoints Simon Hill as Chief Business Development Officer
Simon Hill will drive growth & development, expand market reach, and foster partnerships, enhancing CAT’s position as a leading genetic services provider in aquaculture.
Read MoreStraining to See the Genetic Makeup of Your Largemouth Bass Population?
Bass Strain ID assay is instrumental in supporting fisheries management, breeding programs, conservation efforts, and studying disease susceptibility and adaptation in Largemouth bass.
Read MoreCAT Boosts Client Success with Key Addition to Business Development Team
As our new Business Development Manager for Genetics, Matt Cerezo brings over a decade of experience in genomic sales and a passion for driving success in the aquaculture industry.
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